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Why
are overseas breeders being
targeted?
With
the growth of the dog meat market there has been an
increasing demand for large European breed dogs.
However western abhorrence of the practice of
eating dogs means that most are unwilling to supply
animals to the market. This has made procuring
animals difficult and led Chinese businessmen to
focus on importing stud dogs only, as breeding
stock, to meet the internal needs of the market.
Attempts are also being made to start negotiations
with foreign companies and websites have been set
up to asking investors for help to expand the
operations.
Those
seeking animals for the dog meat industry may also
create 'cover' stories in their attempt to obtain
animals. For example one New Zealand breeder was
approached to supply Saint Bernard puppies to China
allegedly for service as police dogs &endash;
however no countries in the world currently use
Saint Bernards as police dogs.
Cruelty
and Welfare Issues
Dogs
bred for the meat trade may spend their entire
lives in wire cages - usually in filthy cramped
conditions. Many are packed so tightly into cages
on their way to the markets that injuries are
common. In addition, the dogs are often killed in
horrendous ways, or beaten severely prior to being
slaughtered in order to stimulate the animal to
produce adrenalin, as many believe that eating such
meat boosts men's virility. For example video
footage shows dogs being killed by methods such
as:
Pouring boiling water over the live animal to
increase the adrenaline production. Their throat is
cut and the meat left to dry.
Holes are cut in the paws. The animal is then left
to bleed to death. This takes 10 minutes or so but
makes the meat taste better.
Legs broken the night before slaughter then the dog
is skinned alive the next morning.
Beating with sticks and slow strangulation/blow
torching.
Many
Asian countries have relatively poor animal welfare
standards by comparison with New Zealand, and even
where laws aimed to prevent such suffering do
exist, enforcement and policing may be inadequate.
The South Korean government in particular has come
under fire for failing to enforce its 1991 Animal
Protection Law, which bans cruelty to all animals,
in relation to the dog meat market.
Legislative
controls on the dog-meat market in
Asia
Several
Asian countries have now legislated against
dog-meat consumption. For example, while the
killing and eating dogs is legal in mainland China,
the practice was banned in Hong Kong as long ago as
1950. The more significant problem in countries
where bans do exist appears to lie with enforcement
issues, for example:
The Philippine Animal Welfare Act No. 8485, (1998)
bans the trading and eating of dog meat. However,
animal welfare groups claim that widespread
corruption of officials and other agencies means
that the law is not enforced.
Taiwan's Animal Protection Bill (1988) bans killing
dogs for food, but once again the ban is not
enforced and there are purportedly around 60 dog
meat restaurants throughout Taiwan.
In 1984 the South Korean Ministry of Health and
Welfare classified dog meat and dog soup as
"disgusting foods" and food sanitation laws have
also been introduced to ban the manufacturing and
selling of dog meat. Restaurant owners caught
selling dog meat can have their business licenses
removed on their third offence. Despite this
framework, the Ministry of Health and Welfare does
not enforce the Law so that dog meat restaurants
remain common and an illegal dog and cat meat trade
continues to flourish. In fact pressure from the
dog meat industry and consumers now appears to be
pushing the government towards formally
backtracking and distinguishing "food dogs" and
"pet dogs".
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